I can't believe August is already upon us! It has been a busy summer around here, and the next few weeks look like they'll be on the busy side as well. We've really enjoyed spending time with family and friends in recent weeks, and look forward to more of the same in August. Regardless of busy-ness, we still have to eat, though! So, here's what's on our menu this week.
Breakfasts: baked oatmeal with blackberries (instead of apples), scrambled eggs with sausage and toast, Cheesy Hashbrown Pie (this recipe is new to us), "Country Boy" (this is Ben's favorite breakfast--I'll have to share the recipe with y'all. It's really pretty easy!)
Lunches: grilled cheese, quesadillas, PB & J
Dinners:
Monday~Beef Stroganoff, brown rice, steamed veggies
Tuesday~Spaghetti and Meatballs, salad, steamed veggies
Wednesday and Thursday~Ben's Grandma will be visiting, so we'll be eating with family at the farm
Friday~leftovers
Saturday~ BBQ Chicken Pizza, salad
Sunday~at the farm
What are y'all cooking up this week? If you need some meal planning inspiration, be sure to check out OrgJunkie's Menu Plan Monday!
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